Quality Control Associate (12 Months Contract)
Abbotsford, BCHelloFresh
1+ YOECandidates need a post-secondary diploma in biological, chemical or food sciences and 6 months to 1 year of QC or QA experience in food processing or manufacturing. They must know Safe Food for Canadians Regulations, be able to lift 50 lbs, stand for long periods, and work in a 0 to 4 degree cooler.
Google Sheets, QA App, IMT, WMS, Datalit, MS Office
Food Safety & Quality Assurance Supervisor
Calgary, ABHelloFresh
3+ YOECandidates need 3+ years in food safety or quality assurance in a regulated industry, plus knowledge of HACCP, the Safe Food for Canadians Regulations and GFSI schemes. Post-secondary training in biological, chemical or food sciences, or equivalent experience, is needed, and supervisory experience is an asset.
Food safety, Quality assurance, Process improvement, Inspection, Good manufacturing practices, Root cause analysis
Category Manager, Strategic Sourcing, Packaging
Toronto, ONHelloFresh
3+ YOECandidates need 3 to 5 years of supply chain or strategic sourcing experience, with 3+ years of packaging sourcing preferred. They need strong data analysis, project management and communication skills, plus fluency in Excel, PowerPoint and Google Sheets.
Excel, PowerPoint, Google Sheets