Back of House - Supervisor, Culinary
Edmonton, ABChop Steakhouse & Bar
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Culinary leadership experience is an asset, along with a desire to develop and motivate others.
Cooking, Process improvement, Leadership
Front of House - Server
Sherwood Park, ABChop Steakhouse & Bar
Candidates need an outgoing, upbeat and energetic personality, comfort talking about food and drink, and a team-oriented approach. Serving experience in a full-service restaurant is considered an asset.
Time management, Communication skills
FOH Management - Assistant Manager
Sherwood Park, ABChop Steakhouse & Bar
Candidates need leadership experience in a full-service restaurant or bar and the ability to motivate and develop people. Patience, communication skills, a positive attitude and a drive for continuous improvement are also needed. Experience in leadership development is an asset.
Sales, Leadership, Communication skills, Process improvement
Back of House - Banquet Cook
Sherwood Park, ABChop Steakhouse & Bar
Candidates need basic food handling and preparation knowledge and an eye for detail. Full-service restaurant experience is an asset, along with the ability to work calmly under pressure, both alone and as part of a team.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure