Food Service Associate / Sandwich Maker
Abbotsford, BCDexterra
1+ YOECandidates need at least 1 to 2 years of hospitality or food service experience, a food safety certification and WHMIS training. Strong customer service, punctuality and the ability to learn quickly and work alone are also required.
Knives, Ovens, Dishwasher, Cleaning materials
Food Service Supervisor
Mississauga, ONDexterra
2+ YOECandidates need two to five years of recent food service experience, Allergen Safe and Food Safe certification, strong written and verbal English, computer and POS skills, and the ability to lift 0-10 pounds and stand for long periods.
POS equipment, computer software
Food Service Associate
Richmond, BCDexterra
1+ YOECandidates need 1-2 years of hospitality or food service experience, a Food Safety certification (FoodSafe or ServeSafe) and WHMIS. Strong customer service skills, punctuality and the ability to learn quickly and work independently are also required.
knives, ovens, dishwasher
Food Service Associate / Cook
London, ONDexterra
1+ YOECandidates need 1-2 years of hospitality or food service experience, a food safety certification (FoodSafe or ServeSafe), and WHMIS. They should be punctual, professional, quick to learn, and able to work independently.
Knives, Ovens, Cleaning materials, Dishwasher
Food Service Associate
Richmond, BCDexterra
1+ YOECandidates need 1-2 years of hospitality or food service experience, a Food Safety certification (FoodSafe or ServeSafe) and WHMIS. Strong customer service skills, punctuality and the ability to learn quickly and work independently are also required.
knives, ovens, dishwasher
Food service supervisor
Yellowknife, NTDexterra
2+ YOE2+ MgmtCandidates need at least 2 years of supervisory experience in hospitality or food service, a food safety certification such as FoodSafe or ServeSafe, and strong customer service skills. CSNM certification is an asset, and flexible availability is required.
knives, ovens, cleaning materials, non-slip shoes, cut-resistant gloves
Chef Manager
Oakville, ONDexterra
10+ YOECandidates need a Red Seal or journeyperson chef certificate, a food safety certification, and years of hospitality or chef experience in hotels, restaurants or lodges. Strong computer skills, menu costing knowledge and a confident leadership style are also required.
Microsoft Excel, Microsoft Word, Microsoft Outlook, GFS, POS equipment, Knives
Chef Manager
Vernon, BCDexterra
5+ YOECandidates need 5 years of recent experience leading high-volume culinary teams, FoodSafe or ServeSafe certification, and cost control and staff management experience. Strong English communication, French as an asset, and computer and POS skills are also required.
POS equipment, ovens, knives, kitchen equipment
Food service Associate - Part Time Weekends
Guelph, ONDexterra
Candidates need foodservice experience in the hospitality industry, excellent customer service skills, and a can-do attitude. Attention to detail and food safety awareness are also expected.
knives, ovens, dishwasher, cleaning materials
Baker/Coffee Service - Part Time Weekends
Guelph, ONDexterra
Candidates need foodservice experience in the hospitality industry and excellent customer service skills. A can-do attitude and attention to detail are also expected.
knives, ovens, dishwasher, cleaning materials
Food Service Associate
Orillia, ONDexterra
1+ YOECandidates need at least 1-2 years of hospitality or food service experience, a Food Safety certification and WHMIS training. Strong customer service skills, punctuality and the ability to learn quickly and work on their own are also needed.
knives, ovens, dishwasher, cleaning materials