“Cooking range” jobs in Canada – Page 15

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• 9d

  Part-time Dual Credit Professor - Introduction to Global and Sustainable Cuisine

  Oshawa, ON

  DC

  Durham College: The CTL provides leadership and support to the college from the initial phases of program ideation and development to its delivery in the classroom.

  5+ YOEDurham College needs candidates with a culinary degree or two-year culinary diploma and/or Red Seal Cook or Chef certification, plus at least five years of recent culinary work experience. Post-secondary teaching experience and a clean Vulnerable Sector Check are also required.

  Educational technologies

• 9d

  Dishwasher

  Edmonton, AB

  Part Time

  

  Chartwell

  Candidates need secondary school education or equivalent and previous dishwashing or kitchen experience, ideally in a retirement residence or hospitality setting. A Food Handler certification is asked for, though training is provided if needed.

  industrial dishwasher

• 9d

  Principal Backup Engineer

  Toronto, ON

  

  Scotiabank

  8+ YOEScotiabank needs a candidate with a bachelor's degree or equivalent experience, 8+ years of enterprise backup and recovery engineering, and 5+ years designing large-scale data-protection architectures. Hands-on expertise with IBM Storage Protect, Cohesity, NetBackup and Veeam, plus automation skills, is essential.

  IBM Storage Protect, Cohesity, NetBackup, Veeam, Kubernetes, OpenShift

• 9d

  Cook

  Lampman, SK

  H

  HealthCareersInSask.ca

  Candidates need Grade 10 and a Journeyperson Cook certificate, or a Health Care Cook Certificate. They should show leadership, organizational, communication and interpersonal skills, basic computer skills, and the ability to work independently.

  Journeyperson, Leadership, Organizational skills, Computer skills, Communication skills, Interpersonal skills

• 9d

  Princess Rooms - Cook (Casual)

  Vancouver, BC

  $27.17–$28.97/hr

  

  RainCity Housing and Support Society: RainCity Housing provides shelter and supportive housing for hundreds of people in Metro Vancouver.

  1+ YOECandidates need Grade 12, a Professional Cook Training Certificate, First Aid and Food Safe certificates, and about six months of recent related experience, or an equivalent mix. A clear British Columbia Vulnerable Sector Criminal Record Check is a condition of employment.

  kitchen equipment, food preparation equipment, inventory records

• 9d

  Dietitian

  Toronto, ON

  On-sitePart Time

  S

  SRCHC

  Candidates need a Bachelor of Science or Applied Science in Food and Nutrition and a Dietitians of Canada accredited dietetic internship, plus eligibility for Dietitians of Canada and College of Dietitians of Ontario membership. Community and clinical nutrition counselling experience and experience with people who use drugs or face food insecurity are required.

  Primary care, Counselling, Mental health, Computer technology, Communication skills, Documentation

• 9d

  Cook

  Bible Hill, NS

  A

  Aramark

  3+ YOECandidates need 3+ years of culinary experience, ideally in institutional settings such as hospitals or universities. Food Safe, WHMIS and First Aid are assets, and the ability to work both supervised and unsupervised is required.

  ovens, stoves, slicers, mixers, knives

  9d

  Lead Cook - Dalhousie

  Bible Hill, NS

  A

  Aramark

  5+ YOECandidates need 5+ years of culinary experience, including large-batch cooking. Journeyman or Red Seal certification, Food Safe, and WHMIS are preferred, and leadership experience is an asset.

  Ovens, Stoves, Slicers, Mixers, Grills, Fryers

  9d

  Baker

  Baie-Comeau, QC

  $26.26/hr

  A

  Aramark

  Candidates need MAPAQ certification and experience baking both traditional and modern pastries. A diploma in pastry or culinary arts is preferred, and a strong culinary background is an asset.

  Food preparation, Cooking, Cleaning, Sanitation, Food safety

  9d

  Cook

  Toronto, ON

  A

  Aramark

  Candidates need prior cook or related experience, knowledge of food preparation, cooking methods and food safety rules, basic math and counting skills, and the ability to get food safety certification. Good written and verbal communication is required.

  ovens, stoves, slicers, mixers, knives

  9d

  Grill Cook

  Halifax, NS

  A

  Aramark

  2+ YOECandidates need at least 2 years of culinary experience and the ability to lift, push and pull at least 35 lbs. WHMIS, Food Safe Advanced and First Aid certifications are an asset.

  kitchen equipment

• 9d

  Principal Wireless SW Engineer

  Toronto, ON

  RemoteFull Time

  EN

  Extreme Networks Canada, Inc.

  10+ YOECandidates need a Bachelor's or Master's in a technical discipline and 10+ years of software development experience with technical leadership. They need expert C/C++ debugging, embedded Linux or RTOS and SoC experience, deep Wi-Fi and Bluetooth/BLE and networking knowledge, and strong communication and customer-facing skills.

  C, C++, Java, Python, Embedded Linux, RTOS

• 9d

  Food Service Worker - Casual/On-Call

  North Vancouver, BC

  $25.82/hr

  

  Vancouver Coastal Health

  1+ YOECandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education and experience, and a Food Safe Level 1 certificate. Good verbal and written communication, the ability to organize work and the physical ability to do the duties are also required.

  cash register, food wagons, kitchen equipment

• 9d

  White Spot Prep Cook

  Nanaimo, BC

  $19–$22/hrFull Time, Part Time

  

  White Spot

  Candidates need a passion for food, an eye for detail, and the ability to work at a fast pace while staying focused and consistent. Working both independently and as part of a team is expected.

  Work independently

  9d

  White Spot Line Cook (Entry Level)

  Burnaby, BC

  $18.25–$19.50/hrFull Time, Part Time

  

  White Spot

  Candidates need an interest in food and a willingness to learn, plus the ability to work quickly, stay organized, and pay close attention to detail. Teamwork and pride in the work are also expected.

• 9d

  Food and Beverage Lead

  Charlottetown, PE

  Full Time

  RS

  Red Shores Racetrack & Casino

  1+ YOE1+ MgmtCandidates need 1 to 3 years of leadership or supervisory experience in food and beverage, plus Responsible Beverage and food safety certifications. Strong people-management, planning and problem-solving skills are also required.

  POS

• 9d

  Kitchen

  Swift Current, SK

  $16/hrPart Time

  AR

  A&W Restaurants

  Candidates need a friendly, guest-focused attitude, good communication skills, and the ability to work 20 to 40 hours a week. They must be legally authorized to work in Canada.

  grill, deep-fat fryer, food order monitor

• 9d

  Cook 1- Pastry

  Halifax, NS

  Full Time

  NC

  New Castle

  2+ YOECandidates need 2-4 years of professional pastry kitchen or bakery experience and strong advanced baking and pastry skills. A valid Food Handlers Certification and a high school diploma or equivalent are required, and a culinary or pastry program is highly preferred.

  mixers, ovens, specialized pastry tools

  9d

  Cook 1- Pastry

  Halifax, NS

  Full Time

  NC

  New Castle

  2+ YOECandidates need 2-4 years of professional pastry kitchen or bakery experience and strong advanced baking and pastry skills. A valid Food Handlers Certification and a high school diploma or equivalent are required, and a culinary or pastry program is highly preferred.

  mixers, ovens, specialized pastry tools

• 9d

  Kitchen Helper

  Canada

  Part Time

  LH

  Langham Hospitality Group

  1+ YOECandidates need at least one year of culinary experience, basic knife skills and basic math. A Food Handler's Certificate is required, and formal culinary training and banquet or à la carte experience are assets. Strong English communication and the ability to stand for 8-hour shifts are needed.

  knives

• 9d

  Grill Cook - La Plume

  Toronto, ON

  $19.50/hrOn-siteFull Time

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ YOECandidates need 1 to 2 years of fast-paced kitchen experience, with grill or line experience cooking proteins to temperature. A Food Handler Certification is required or must be obtained, and the candidate must be able to stand a full shift and lift up to 50 lbs.

  grill, flat-top, thermometer

  9d

  Cook - La Plume

  Toronto, ON

  $19.50/hrOn-siteFull Time

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  1+ YOECandidates need 1 to 2 years of cooking experience in a fast-paced restaurant, event or catering kitchen, solid knife skills and a Food Handler Certification or willingness to obtain one. They must stand for a full shift, lift up to 50 lbs, and be legally eligible to work in Canada.

  Cooking, Food preparation, Sanitation, Food safety, WHMIS, MSDS

• 9d

  Assistant Cook - Full-time

  Lindsay, ON

  $22/hrPart Time

  RR

  Retirement Residences REIT

  Candidates need a Food Handler's Certificate and large-quantity food preparation experience, ideally in healthcare or retirement settings. They must know special and therapeutic diets, provincial food regulations, and be able to lift heavy items and stand for most of a shift.

  Cooking, Food Handler Certificate, Red Seal, Food preparation

• 9d

  Cook Positions: Build Your Culinary Career with DND!

  Suffield, AB +4

  ND

  National Defence

  Candidates need prior cook or chef experience in an industrial setting such as hotels, catering or institutions, plus safe food handling experience and basic math and culinary terminology skills. Reliability security clearance and English are required.

  Cooking, Personal protective equipment, Food handling, Food safety, Communication skills, Journeyperson

17 companies