Pastry Cook 1
Calgary, ABFull Time
Marriott
3+ YOECandidates need a technical or vocational school degree and at least 3 years of related work experience. The role has no supervisory requirement, and no license or certification is listed.
ovens, broilers, grills, roasters, refrigerator, freezer
Cook II
Calgary, ABFull Time
Marriott
1+ YOECandidates need at least one year of related kitchen work experience and a high school diploma or G.E.D. equivalent. They must be able to stand or walk for full shifts, lift up to 25 pounds, and communicate clearly with the team.
ovens, stoves, grills, microwaves, fryers, knives