“Recipes” jobs in Canada – Page 33

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• 11d

  Lead Cook

  Ontario

  A

  Aramark

  Candidates need prior cook experience, food safety certification, and the ability to work independently. Supervisory experience in a related role is preferred, along with basic math and good communication skills.

  ovens, stoves, grills, fryers, broilers, slicers

  11d

  2nd Cook- Remote Lodge Chapleau, ON

  Timmins, ON

  A

  Aramark

  Candidates need prior cook or related experience, basic food safety knowledge, and the ability to get food safety certification. They must pass a criminal background check and hold or obtain WHMIS, 4 Step and Advanced Food Safe certificates.

  grill, deep fryer, oven, broiler, slicer, knives

  11d

  3rd Cook Food Prep Worker- Remote Lodge Chapleau, ON

  Timmins, ON

  A

  Aramark

  1+ YOECandidates need a current WHMIS & 4 Step certificate, an Advanced Food Safe certificate and a passed criminal background check. One year of prep or food service work is preferred, along with basic knife, temperature control and sanitation knowledge.

  Commercial kitchen equipment

  11d

  1st Cook- Remote Lodge Chapleau, ON

  Timmins, ON

  A

  Aramark

  Aramark needs candidates with prior cooking experience and food safety certification, plus a criminal background check, WHMIS, and a 5 Step certificate. Supervisory experience is preferred, along with the ability to work independently.

  grills, fryers, ovens, broilers, knives, slicers

  11d

  Barista & Beverage Operator

  Toronto, ON

  A

  Aramark

  Candidates need basic math and counting skills, the ability to work independently, and English reading and communication for following recipes. Customer service, cash handling and barista experience are preferred, and a food handling certification is required.

  POS, Cash register

  11d

  Food Prep Worker

  Ottawa, ON

  A

  Aramark

  Candidates need at least one year of prep or food service work preferred. Knowledge of food prep, knife handling, temperature control and sanitation is helpful, along with reading, writing and basic math skills.

  Kitchen equipment, Refrigerators

  11d

  Baker Lead

  Calgary, AB

  A

  Aramark

  Candidates need prior experience as a baker or cook, food safety certification, and knowledge of food preparation and handling. Supervisory experience is preferred, along with the ability to work independently and communicate well.

  Ovens, Stoves, Slicers, Mixers, Grills, Fryers

• 11d

  Full-time Baker

  Ontario

  Full Time

  

  COBS Bread

  Candidates need an early-riser attitude, good organizational skills, and the ability to work independently or in a small team. No prior experience is necessary, and the work requires continuous standing and frequent lifting up to 22 kg.

  Ovens

• 11d

  Culinary Instructor

  Mississauga, ON

  Contract, Part Time

  ?

  This role combines technical culinary expertise with effective teaching methods to develop participants' cooking skills, food safety knowledge, kitchen operations understanding, and…; The ideal candidate should have a…

• 11d

  Assistant Manager, Banquets & Catering

  Winnipeg, MB

  Full Time

  L

  Levy

  8+ YOECandidates need experience managing food and beverage or banquet operations, knowledge of Manitoba food handling and sanitation rules, and strong financial, scheduling and leadership skills. Canadian work experience is not required.

  POS

• 11d

  Bartender- Flamboro Downs

  Dundas, ON

  

  Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…

  Candidates need a valid Smart Serve certificate and an AGCO Category 2 gaming licence. They should know standard drink recipes and menus, use a POS system, and follow alcohol service and health and safety rules.

  POS system, glass washer

• 11d

  Food Service Worker Casual

  Aldergrove, BC

  Part Time

  M

  Marquise

  Candidates need a FoodSafe Level 1 certification, good English, strong time management and the physical ability to do the job. Cash register experience and prior food service work in healthcare, hotels, restaurants or fast food are assets.

  cash register, kettles, pans, trays

• 11d

  Tim Hortons Baker Victoria Airport

  Sidney, BC

  $22.35/hr

  

  SSP

  1+ YOECandidates need at least six months of food service experience, good English communication skills, and customer service problem-solving ability. They must be able to stand in confined spaces for long periods and obtain airport security clearance (RAIC).

  Baking equipment, Kitchen equipment, PAR-sheet

• 11d

  Production Cook

  Mississauga, ON

  

  HelloFresh

  3+ YOECandidates need at least 3 years of high-volume commissary kitchen experience and strong knowledge of sanitation and food safety. They must be comfortable working in hot, cool or cold areas and able to stand for long periods and lift up to 50 lbs.

  grills, braisers, ovens, mixers, blenders, industrial kitchen equipment

• 11d

  Shipping Clerk

  Brampton, ON

  GA

  Give and Go Foods

  1+ YOECandidates need a high school diploma and at least one year of shipping, receiving, logistics or inventory experience. They should be detail-oriented, able to work under tight deadlines, comfortable with Microsoft Excel and Outlook, and familiar with bills of lading and food safety basics.

  ERP system, Warehouse Management System, Microsoft Excel, Microsoft Outlook, Bill of Lading

  11d

  Shipping Clerk

  Brampton, ON

  GA

  Give and Go Foods

  1+ YOECandidates need a high school diploma and at least one year of shipping, receiving, logistics or inventory experience. Strong attention to detail, Microsoft Excel and Outlook skills, and a basic understanding of food safety are required.

  ERP system, Warehouse Management System, Microsoft Excel, Microsoft Outlook

• 11d

  General Help, Full Time

  Toronto, ON

  Full Time

  CH

  Chartwells Higher Education

  Candidates need FoodSafe Level 1 certification and good English, verbal and written. Cash register use, time management and food service experience in healthcare, hotel, restaurant or fast food are assets. The role needs the physical ability to do the duties.

  cash register, pans, kettles, trays, portable equipment

• 11d

  Cook

  North Bay, ON

  $21.92/hrFull Time

  

  Levante Living

  1+ YOECandidates need at least one year of volume food preparation or catering experience in hospitality or retirement homes, sensitivity to seniors' dietary needs, and the ability to lift heavy, hot items. Strong English communication and Grade 12 are required, with a Safe Food Handling certificate.

  Dishwashing machine

• 11d

  Superviseur d'expédition

  Longueuil, QC

  

  Wonderbrands

  3+ YOE3+ MgmtWonderbrands needs candidates with 3-5 years of front-line leadership experience, preferably managing unionized employees, plus strong organizational, communication and simple math skills. Bilingual English and French, flexibility for days, afternoons, nights and weekends, and a forklift certification are assets.

  forklift, mobile equipment

• 11d

  General Help Part-Time Casual

  Kingston, ON

  $17.95/hrPart Time

  

  Eurest

  Candidates need previous food service and cash experience, a good command of English, and the ability to work independently and as part of a team. They must be available for a variety of shifts and have a positive, customer-focused attitude.

  cash register, POS

  11d

  Catering Bartender Part Time

  Vancouver, BC

  Part Time

  

  Eurest

  Candidates need a valid Responsible Beverage Service certificate for their province. Previous bartending experience is an asset, along with a friendly, outgoing manner, teamwork and the physical ability to do the job.

  glassware, bar equipment, POS

• 11d

  Sous Chef

  Toronto, ON

  $29.90/hr

  

  University of Toronto

  5+ YOECandidates need a culinary training credential, at least 5 years of fine dining experience including prior sous chef work, and the physical ability to do kitchen work. Strong communication skills and the ability to build good staff and customer relations are also required.

  Sanitation, Regulatory compliance, Reporting, Food service operations, Cooking, Communication skills

• 11d

  Hospitality Cook | Casual

  Medicine Hat, AB

  Part Time

  CO

  Career Opportunities

  Candidates need Grade 12 education and a Safe Food Handling or Smart Serve certificate. Experience cooking in institutional, health care, restaurant or hospitality settings is required, along with a positive attitude and a clear vulnerable sector or criminal records check.

• 11d

  Cook

  Canada

  Part Time

  

  Atria Retirement Canada - Victorian at McKenzie

  1+ YOECandidates need a high school diploma or GED, at least 1 to 3 years of cooking experience in a hospitality or healthcare setting, and a food handlers permit. They must read and write English and be able to follow recipes, production guides, cleaning schedules and logs.

  kitchen equipment

16 companies