Rooms Operations Assistant Manager
Trois-Rivières, QCat Marriott
2+ YOECandidates need a high school diploma or GED with 4 years of guest services, front desk or housekeeping experience, or a 2-year degree in hospitality or business with 2 years of that experience. Strong supervision, guest-service and budget-awareness skills are expected.
POS, reports system, guest information tracking system, payroll system
Director of Engineering (19 Month Contract)
Markham, ONat Marriott
6+ YOECandidates need a high school diploma or a two-year building or engineering degree, plus 6 years (or 4 with the degree) of engineering and maintenance experience and technical training in HVAC-R, electrical or plumbing. Marriott wants people who can manage budgets, staff and emergency response.
P&L reports, Budget worksheets, Payroll progress reports, Fire alarm systems, Sprinkler systems
Banquets Chef
Sherbrooke, QCat Marriott
2+ YOECandidates need a high school diploma or a two-year culinary or hospitality degree, plus two to four years of culinary or food and beverage experience. Strong leadership, team management and food safety knowledge are essential.
Cooking, Food preparation, Procurement, Scheduling, Ensure sanitation, Food materials