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Mary Browns: The company went international in 2024, opening stores in the UK and Mexico, and most recently India.
Candidates need to follow food safety procedures, work on their feet with lifting and standing, and keep a clean and organized kitchen.
Restaurant Manager, Cooking, Food materials, Food engineering, Food safety principles, Perform cleaning duties
Chartwell
Candidates need previous cooking experience in food services and a Food Handler certification. They must work well in a team, communicate clearly, stand for long periods, and lift heavy items.
kitchen equipment, cooking tools
Boston Pizza
Candidates need to work well in a team, handle a fast-paced kitchen, and follow food safety and brand standards.
Food safety
Eurest
Candidates need a valid driver's licence with a good record, a Food Handler Certificate, and proven restaurant cooking or prep experience. They must stand for long periods, work in a fast-paced setting, and pass a criminal background check.
POS
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
1+ YOECandidates need 1 to 2 years of cooking experience in a fast-paced restaurant or catering setting, basic knife skills, and the ability to stand for the full shift. A culinary diploma is an asset, and candidates must be legally eligible to work in Canada.
Cooking, Food preparation, Sanitation, Food safety, WHMIS, MSDS
T&T Supermarket
1+ YOET&T Supermarket needs candidates with 1 to 3 years of kitchen experience, ideally making deli products such as BBQ, hot foods, dim sum or sushi. Food safety knowledge is preferred, with Food Safe certification a plus, and candidates must be flexible across shifts.
Kitchen utensils, Food storage equipment, Cooking equipment
T&T Supermarket
1+ YOECandidates need 1 to 3 years of relevant kitchen experience, ideally with deli products such as BBQ, hot foods, dim sum or sushi. A food safety certification is preferred, and they must be flexible for weekday, weekend, holiday, morning and evening shifts.
Kitchen utensils, Food storage equipment
T&T Supermarket
1+ YOECandidates need 1 to 3 years of relevant kitchen experience, including deli products such as BBQ, hot foods, dim sum or sushi. Food safety knowledge is required and a Food Safe certificate is preferred, along with good communication skills and flexibility to work any shift.
Kitchen utensils, Food storage containers
T&T Supermarket
1+ YOECandidates need 1 to 3 years of relevant kitchen experience, including deli products such as BBQ, hot foods, dim sum or sushi. Food safety knowledge is required and a Food Safe certificate is preferred, along with good communication skills and flexibility to work any shift.
Kitchen utensils, Food storage containers
Shannex: Shannex is a family-owned, Maritime-based company that has been providing care to clients since 1988.
3+ YOECandidates need a Culinary Arts Diploma, a Red Seal Journeyman Cook certificate and an Advanced Food Handler's Certificate. They also need 3 to 5 years of experience in a high-volume kitchen and must pass a clear criminal record check.
Food service operations, Inventory management, Food preparation, Sanitation, Food safety standards, Process improvement
Sodexo Canada Ltd
5+ YOECandidates need five years of cooking experience, preferably in a cafeteria or restaurant, and Grade XII education. They must know how to use kitchen equipment such as food processors, slicers, ovens, fryers and grills, be skilled with a knife, and pass written and practical tests.
food processor, meat slicer, convection oven, steamer, fryer, grill
Homes First
Candidates need chef, institutional cook or culinary management training, plus experience cooking in large quantities. A food handler's certificate, First Aid/CPR, and a satisfactory criminal record check are required.
kitchen equipment
Sienna Senior Living
Candidates need Grade 12, a valid Safe Food Handling or Smart Serve certificate, and cooking experience in institutional, health care, restaurant, or hospitality settings. They must also pass a vulnerable sector check.
food preparation equipment
White Spot
Candidates need a passion for preparing appetizing food and a strong attention to detail. Being organized, a team player and able to thrive in a fast-paced kitchen are key.
Homewood Health
Candidates need either an apprenticeship or 4,000 hours of culinary experience under a Red Seal chef, plus the ability to challenge the Red Seal exam within 2 years, or Red Seal certification. They also need manual dexterity, the ability to stand for long periods and lift up to 10 kg, and good organizational and interpersonal skills.
Ovens, Carts, Baking sheets
Yee Hong Centre for Geriatric Care
3+ YOECandidates need at least 3 years of proven institutional cooking experience, a culinary or food and nutrition credential, and a current Food Handler Safety Certificate. They must communicate well orally and in writing in English and Chinese.
Sanitation, Cooking, Food Handler Certificate
20 companies