Executive Chef
Toronto, ONChartwells Higher Education
5+ YOE3+ MgmtCandidates need at least five years of chef experience with strong catering work, three years of leadership, and ServSafe and Allergen Awareness certificates. They need to prepare large daily meal volumes, handle client relationships, communicate well, and hold a valid driver's licence.
Cooking, HACCP, Regulatory compliance, Quality assurance, Health and safety, WHMIS
Executive Chef
Toronto, ONChartwells Higher Education
5+ YOE3+ MgmtCandidates need at least five years of chef experience with a strong catering background and three years of leadership. They must hold ServSafe and Allergen Awareness certificates, have a valid driver's licence, and be able to travel between sites and across Canada.
Cooking, HACCP, Regulatory compliance, Quality assurance, Health and safety, WHMIS