No matching filters. Try another name.
Southern Health-Santé Sud
1+ YOECandidates need six months of food handling or health care food service experience, a Dietary Aide certificate and a Food Handler certificate or willingness to obtain one within six months. They also need knowledge of therapeutic and texture-modified diets, cash handling skills and a valid Class 5 driver's licence.
EMMIS, Microsoft Office, Outlook
Southern Health-Santé Sud
1+ YOECandidates need at least one year of full-time health care food service or institutional cooking experience, plus Grade 12 or equivalent. A current Food Handler certificate and knowledge of therapeutic and modified food textures are required, and a valid Class 5 driver's licence is needed.
EMMIS, Microsoft Office, Outlook
Calypso Waterpark
3+ YOE3+ MgmtCandidates need 3 to 5 years of progressive food and beverage management, ideally in theme parks or high-volume venues, and a track record leading large teams. A hospitality or business degree is preferred, along with strong financial skills and experience with POS and inventory systems.
POS systems, inventory management system, Accesso
Gray Collection
3+ YOE3+ MgmtCandidates need 3 to 5 years in restaurant management, strong leadership and communication in English and French, and good organization and computer skills. A hospitality degree is an asset.
Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…
3+ YOE3+ MgmtCandidates need at least 3 years of culinary management experience, a Red Seal or current enrollment, and Food Safety Level 2, WHMIS and Responsible Liquor Service certifications. They also need MS Office skills and the ability to obtain a Gaming Licence.
MS Office
Carmen's Group
1+ YOECandidates need 1 to 2 years of cooking experience in banquet, catering or high-volume kitchens, strong knife skills, and a valid Food Handler's Certificate. A culinary trade certification or Red Seal is an asset, along with the ability to support kitchen team members.
Food safety, Sanitation, Food handling, Cleaning, Food preparation, Cooking
Boston Pizza
Candidates need strong menu knowledge, good organization and time management, and the ability to stay calm in a fast-paced restaurant. Evening availability until close is required.
POS
Boston Pizza
Candidates need to work well with people in a team setting, stay calm in a fast-paced kitchen and prioritize guest orders. Commitment to food safety and the Heart of Hospitality is expected.
Food safety
SSP
1+ YOESSP asks for one year of food service experience (strongly preferred), basic math for cash handling, and fluent English. A Restricted Area Identification Card (RAIC) and legal authorization to work in Canada are required. Smart Serve, Tim Hortons experience and French are assets.
POS system, cash register, keyboard
SSP
1+ YOECandidates need strong English communication, basic math for cash handling, and the ability to stand for long periods in confined spaces. One year of food service experience is strongly preferred, and Smart Serve and Tim Hortons experience are assets. A valid Restricted Area Identification Card is required.
POS system, cash register
SSP
1+ YOECandidates need food service experience, preferably one year, and basic math for cash handling. Smart Serve is an asset, and English communication is essential. The role requires a Restricted Area Identification Card (RAIC) for the secure airport environment.
POS system, Cash register, Keyboard
SSP
1+ YOESSP asks for one year of food service experience (strongly preferred), English communication and basic math for cash handling. A Restricted Area Identification Card (RAIC) and legal authorization to work in Canada are required.
POS system, Cash register, Keyboard
Carrington Group of Companies
Candidates need strong customer service and communication skills, calm composure under pressure, and attention to detail. They should have a professional appearance and manners, work well in a team, and follow safety and health rules.
Cleaning, Dishwashing, Food service operations, Customer service, Communication skills, Attention to detail
Sienna Senior Living
Candidates need a valid Safe Food Handler's Certificate or willingness to get one, plus strong attention to detail and customer service skills. Experience in institutional, healthcare, restaurant or hospitality food service is an asset, and a Food Service Worker Certificate is a plus.
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
7+ YOE7+ MgmtOliver & Bonacini needs a seasoned culinary leader with 7 to 10 years of senior kitchen experience, people leadership and financial skills. A Food Handler certification is required and a Red Seal is an asset.
Microsoft Word, Microsoft Excel, Microsoft Outlook
Hotel X Branding
1+ YOECandidates need at least one year of cleaning experience in a spa or related setting, strong communication and organizational skills, and the ability to lift up to 70 pounds. Flexible availability for evenings, weekends and holidays is required.
Linen, Cleaning equipment, Steam room equipment
19 companies