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AccorHotel
Candidates need previous culinary experience and a Smart Serve certification. Service experience, bartending experience, point-of-sale experience and bilingualism are assets. The role requires strong communication, teamwork and the ability to stay calm under pressure in a fast-paced setting.
point of sale system
Marriott
3+ YOECandidates need at least 3 years of related kitchen experience and a preferred technical or trade school degree. They must stand, walk, and lift items up to 25 pounds, and communicate clearly with the team.
ovens, broilers, grills, roasters, freezer storage, refrigerator
STONG'S MARKETS LIMITED
Candidates need strong attention to detail, good communication and people skills, and good organization and time management. Customer service or retail experience, previous barista work and a Food Safe certificate are assets, and a high school diploma is preferred.
cash register, brewing equipment
John Howard Society of Ottawa
2+ YOECandidates need at least two years of food preparation experience, ideally in an institutional setting, a valid Food Handler Certification, knowledge of Canada's Food Guide, and a valid Ontario G licence with access to a vehicle.
Kitchen equipment
White Table Catering
1+ YOECandidates need at least one year of baking experience with muffins, cakes and cookies, and must be eligible to work in Canada. They need to stand and move for over 8 hours, lift 50 pounds, and communicate well in writing and orally. A culinary school diploma is an asset.
Attention to detail, Cooking, Food safety standards, Communication skills, Interpersonal skills, Food Handler Certificate
Sodexo Canada Ltd
1+ YOESodexo Canada Ltd needs an experienced cook with 1-2 years in a similar role, good teamwork and customer service skills, and strong planning and time management. Candidates should work well under pressure, follow health and safety procedures, and have basic computer skills; Red Seal is an asset.
Word, Excel, Outlook
Sodexo Canada Ltd
Candidates need a passion for food, good customer service and teamwork skills, and the ability to work under pressure while following food safety, HACCP and health and safety standards.
Denny's Canada
Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Previous full-service restaurant experience is an asset, and the ability to work under pressure is required.
Thrive Group Canada: Thrive Group operates four separate member organizations:
Candidates need experience in institutional, health care, restaurant or hospitality cooking, plus practical skill in quantity meal preparation. A Food Handlers Certificate is required within 60 days of hire, and a cook diploma or Red Seal is an asset.
stoves, grills, roasting pans
Dexterra
5+ YOEDexterra needs candidates with 5+ years of culinary leadership experience, strong hands-on cooking skills and a customer-focused, motivated attitude. Candidates should know food safety, cost control and menu planning and be comfortable with Microsoft Office and POS systems.
Microsoft Office, POS systems
Cineplex Entertainment LP
1+ YOECandidates need a high school diploma or GED and strong guest service skills, with 1 to 3 years of restaurant experience as an asset. A provincial sell, sale and handling of alcohol certificate is required.
Desktop computer
ONroute
Candidates need reliable transportation and a customer-first attitude. Restaurant, food service or retail experience is an asset, but the posting says the most important thing is who you are.
POS
TORCH REMOTE CAMPS
4+ YOE3+ MgmtCandidates need at least 4-5 years of experience managing large remote camps, including 3 years in a managerial role. They need a high school diploma, advanced food safety and WHMIS certification, first aid training, a Class 5 licence, and intermediate computer skills in Word, Excel and email.
MS Word, MS Excel, Housing software, POS system, Industrial kitchen equipment
21 companies