“Chef” jobs in Canada – Page 31

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• 18d

  Commis Chef (PT)- Gordon Ramsay Steak - River Rock Casino Resort

  Richmond, BC

  Full Time

  

  Lahal Management LP

  1+ YOECandidates need at least one year of culinary experience and a food safety certification. A Red Seal or culinary education is an asset, and candidates must pass a criminal record check.

  Cooking, Food preparation, Health and safety, Regulatory compliance, Red Seal, Food safety

• 18d

  Pastry Chef

  Vancouver, BC

  Full Time

  

  Marriott

  4+ YOECandidates need a high school diploma or GED plus 4 years of culinary or food and beverage experience, or a 2-year culinary or hotel and restaurant management degree plus 2 years of experience. Strong leadership, communication and baking skills are required.

  Ensure sanitation, Cooking, Communication skills, Decision making, Food preparation, Presentation skills

• 18d

  Chef Manager - Future Opportunity

  British Columbia

  

  ATCO Group

  7+ YOE3+ MgmtCandidates need a Red Seal culinary certification, an advanced food safety certificate, 7 to 10 years of culinary experience including 3 to 5 years managing high-volume camp kitchens, and valid CSTS and First Aid certificates. Strong leadership, organization and communication skills are also required.

  Leadership, Regulatory compliance, Housekeeping, Front Desk, Plan menus, Manage inventory

• 18d

  Chef(fe) Travaux

  Baie-James, QC

  

  Hydro-Québec: L'entreprise comprend quatre divisions :

  10+ YOEDEC dans un domaine pertinent, baccalauréat considéré comme un atout; Minimum de 10 ans d'expérience en construction ou domaine connexe; Expérience en gestion de projet et de personnel ou d'entrepreneurs

  Enablon, Microsoft Office

• 18d

  Chef(fe) - Service technique matériel roulant

  Montréal, QC

  Full Time

  ER

  exo - Réseau de Transport Métropolitain

  15+ YOE5+ MgmtBaccalauréat en génie électrique ou mécanique, ou DEC connexe avec expérience équivalente; Minimum 15 ans d’expérience en entretien de matériel roulant ferroviaire; Minimum 5 ans en gestion de personnel ou de fournisseur

  AutoCAD, SAP, Microsoft Office

• 18d

  Chef De Partie, Banquets & Catering Part Time at Assiniboine Park

  Winnipeg, MB

  Part Time

  L

  Levy

  Candidates need senior kitchen experience and knowledge of Manitoba food safety regulations. Strong leadership, training and coaching abilities are required, along with the ability to work with diverse teams.

  Scales

• 18d

  Chef Manager - Healthcare

  Calgary, AB

  A

  Aramark

  2+ YOE2+ MgmtCandidates need at least two years of leadership in a kitchen or food service setting, strong culinary skills and food safety knowledge. Healthcare or institutional experience is valued, and a culinary or hospitality diploma is preferred.

  Microsoft Word, Microsoft Excel

• 18d

  Chef de service entretien

  Outremont, QC

  

  Le Groupe Maurice: Le Groupe Maurice is a Quebec company celebrating more than 25 years of existence.

  5+ YOEMinimum de 5 ans d'expérience dans un rôle similaire; DEP en entretien général d'immeuble ou formation pertinente; Leadership positif, structuré et orienté vers les résultats

  Research, Lead process optimisation, Process improvement, Communication skills, Leadership

• 18d

  Winery Chef

  Okanagan Falls, BC

  $32–$35/hrFull Time

  AW

  Arterra Wines Canada, Inc.

  3+ YOECandidates need Red Seal certification or six years of progressive kitchen leadership, Food Safe certification, at least three years of commercial kitchen line experience, and at least one year of catering experience. A valid driver's licence and strong communication and inventory control skills are also required.

  Cooking, Food service operations, Food safety, Sanitation, Public relations, Red Seal

• 18d

  Chef cuisinier exécutif

  Trois-Rivières, QC

  $28/hrFull Time

  BN

  BUFFET NICO INC.

  Bonne expérience en cuisine d'établissement; Sérieux, fiabilité et ponctualité; Aptitude au travail d'équipe

  Cooking, Work in teams, Leadership, French

• 18d

  Chef d'équipe paysagiste

  Lévis, QC

  Full Time

  BP

  Bergeron Paysagiste

  Expérience en aménagement paysager; Leadership et esprit de collaboration; Capacité à lire des plans de construction

  outillage, équipement de chantier

• 18d

  Project Manager / Chef de projet

  Montréal, QC

  Contract

  M

  Maarut

  6+ YOECandidates need more than 6 years of large-scale project management, PMP, MGP or ACP certification, and platform replacement experience in a financial setting. Basic knowledge of derivatives, accounting and financial risk is also required.

  PMP, Paramedic, Project management, Risk management, Communication skills, Leadership

• 18d

  Chef Manager - Future Opportunity

  British Columbia

  Full Time

  

  ATCO

  7+ YOE3+ MgmtATCO needs a Red Seal culinary cook with 7 to 10 years of experience, including 3 to 5 years managing high-volume camp kitchens. Candidates also need a valid Advanced Food Safe certificate, CSTS and First Aid, plus strong leadership and communication skills.

  Kitchen equipment

• 18d

  Executive Chef

  Kelowna, BC

  Full Time

  RR

  Retirement Residences REIT

  3+ YOECandidates need a recognized cook's training credential such as a Red Seal, 3 to 5 years of hospitality chef experience, Food Safe Level II and Serving it Right and WHMIS certificates. Strong leadership, menu planning, cost control and knowledge of dietary restrictions are also required.

  Cooking, Food allergies, Scheduling, Food preparation, Regulatory compliance, Sanitation

• 18d

  Chef cosméticien(ne)

  Québec, QC

  Full Time

  

  Familiprix: est aussi une entreprise de commercialisation, de distribution de produits pharmaceutiques et de consommation qui s’engage à mettre en place tous…

  Expérience en vente au détail de cosmétiques; Capacité à diriger une équipe; Sens du service à la clientèle

• 18d

  Chef d'équipe – ventes internes et opérations

  Saint-Jérôme, QC

  $60k–$70k/hrFull Time

  AD

  Agence de placement Trésor

  5+ YOE5+ MgmtMinimum de 5 ans d'expérience dans le domaine de la plomberie; Minimum de 5 ans d'expérience en gestion d'équipe; Excellentes aptitudes en communication et en service à la clientèle

  Sales activities, Communication skills, Research, Plumbing, Team leadership, Customer service

• 18d

  Sous-chef de cuisine

  Trois-Rivières, QC

  $40k–$52k/yrFull Time

  9Q

  9326-9553 QUEBEC INC.

  Expérience confirmée en cuisine professionnelle, idéalement gastronomique; Expérience de supervision; Excellente organisation et gestion des priorités

  Cooking, Collaboration, Dispatching, Coaching, Quality control, Research

• 18d

  Pastry Chef

  Vancouver, BC

  Full Time

  AM

  at Marriott

  4+ YOECandidates need a high school diploma with 4 years of culinary or food service experience, or a 2-year culinary or hotel management degree with 2 years of experience. Strong leadership, communication and food safety skills are needed.

  Ensure sanitation, Cooking, Communication skills, Decision making, Food preparation, Presentation skills

• 18d

  Executive Chef

  Montréal, QC

  Full Time

  

  Fresh Prep Foods Inc

  5+ YOE5+ MgmtCandidates need formal culinary education (Certified Chef de Cuisine, Culinary Red Seal, or an associate or bachelor's degree in culinary arts), at least five years of managing staff and five years running commercial kitchen operations, and experience working with purchasing, quality assurance and HR.

  Kitchen equipment

• 18d

  Chef·fe de section, comptabilité franchisés et e-commerce

  Montréal, QC

  $90k–$135k/yr

  

  Metro: As a retailer, franchisor, distributor, manufacturer, and provider of eCommerce services, the company operates or services a network of 995 food…

  5+ YOEBAC en administration, comptabilité ou finance; Titre comptable reconnu; Minimum de 5 ans d'expérience en comptabilité générale

  SAP, Excel

• 18d

  Sous Chef

  Jasper, AB

  R

  RMSI-JTAC

  4+ YOE4+ MgmtCandidates need at least 4 years of supervisory or leadership experience, strong customer service and communication skills, and knowledge of food service and health and safety. They must be able to lift 15 kg, push 50 kg, work in varying temperatures, and ski or snowboard blue runs.

  Food service operations, Food engineering, Communication skills, Customer service, Attention to detail, Health and safety

  18d

  Sous Chef

  Jasper, AB

  R

  RMSI-JTAC

  4+ YOE4+ MgmtCandidates need at least 4 years of supervisory or leadership experience, strong customer service and communication skills, and knowledge of food service and health and safety. They must be able to lift 15 kg, push 50 kg, work in varying temperatures, and ski or snowboard blue runs.

  Food service operations, Food engineering, Communication skills, Customer service, Attention to detail, Health and safety

• 18d

  Chef d’équipe – coffrage

  Beauceville, QC

  Full Time

  CV

  Coffrage Verville

  Expérience en coffrage structural; Capacité à lire les plans et devis techniques; Expérience en supervision d'équipe

• 18d

  Event Chef

  Calgary, AB

  $45k–$50k/yrFull Time

  

  Concorde Entertainment Group

  3+ YOECandidates need at least 3 years of experience in a comparable culinary or hospitality leadership role, plus large event catering experience. Food Safe certification is required within 30 days of joining, and the role involves standing for up to 12-hour shifts.

  Microsoft Office Suite, catering vehicles, cargo vans, propane and gas equipment

23 companies