“Sommelier activities” jobs in Canada

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• 23h

  Assistant Manager, Event and Fine Dining Operations

  Ottawa, ON

  On-siteFull Time

  

  House of Commons (Canada) / Chambre des communes (Canada): The House of Commons Administration provides Members of Parliament with services, infrastructure and advice to help them carry out their work on…

  Candidates need a hospitality, hotel, restaurant or event management diploma or equivalent experience, plus food safety and alcohol service certification. They need experience coordinating catering, banquet or Fine Dining operations, supervising staff, managing client relationships and preparing operational reports.

• 3d

  Sommelier - Canoe Restaurant

  Toronto, ON

  $55k–$65k/yrOn-siteFull Time

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  5+ YOECandidates need at least five years of hospitality experience, ideally as a sommelier in fine dining, and a minimum CMS Certified credential or equivalent. A business or hospitality diploma is an asset.

• 5d

  Maître d'hôtel

  Wendake, QC

  Full Time

  HP

  Hôtel-Musée Premières Nations

  Expérience en service de salle à manger; Capacité de superviser et gérer du personnel; Disponibilité de jour, de soir, en semaine et fin de semaine

  Manage front operations, Communication skills, Cooking, Inspection, Collaboration, Human resource management

• 8d

  Food & Beverage Outlets Manager (Full Time)

  Ontario

  

  GRANITE CLUB

  3+ YOE3+ MgmtCandidates need at least 3 years in a multi-outlet leadership role or 5 years in restaurant leadership at a private club or luxury hotel. A hospitality or related diploma or degree, strong beverage and food knowledge, and a current Smart Serve certification are required.

  POS systems, Computer systems

• 10d

  Assistant Food and Beverage Manager

  Aurora, ON

  On-sitePer diem

  MG

  Magna Golf Club

  3+ YOE3+ MgmtCandidates need 3-5 years of food and beverage management experience and a strong passion for wine. Strong communication, leadership and computer skills are also required.

  POS systems, MS Office

• 12d

  Sommelier

  Canada

  Full Time

  

  Island Lake Lodge

  3+ YOECandidates need at least three years as a sommelier, wine director or in a similar wine role, ideally in luxury or fine dining. Advanced wine education such as WSET Level 3 or higher or Court of Master Sommeliers certification is expected, along with strong communication skills.

  POS

• 18d

  Mystic - Jr. Sommelier

  Halifax, NS

  MH

  Mystic Halifax

  Candidates need deep wine knowledge, a strong palate, and good communication skills. Formal sommelier certification may be required or preferred, and the role works calmly in a fast-paced restaurant.

  POS

• 23d

  Restaurant Manager

  Etobicoke, ON

  On-siteFull Time

  RC

  Ruth’s Chris Dixon Road

  4+ YOE4+ MgmtCandidates need at least 4 years of fine dining restaurant management experience, strong leadership and communication skills, and comfort with financial data and restaurant software. Flexibility for evenings, weekends and holidays is required.

  Microsoft Word, Microsoft Excel, Microsoft Outlook, restaurant management software

  23d

  General Manager

  Etobicoke, ON

  On-siteFull Time

  RC

  Ruth’s Chris Dixon Road

  5+ YOE5+ MgmtCandidates need at least 5 years of General Manager experience in a fine dining restaurant, plus strong leadership, financial and guest service skills. Wine knowledge is required, and sommelier experience and Servsafe certification are preferred.

  Microsoft Excel, Microsoft Word, Microsoft Outlook

• 25d

  Bar & Restaurant Manager, ARC - Full Time

  Vancouver, BC

  $70k–$72k/yrOn-siteFull Time

  

  AccorHotel

  3+ YOE3+ MgmtCandidates need at least three years of management experience in a luxury hotel or premium restaurant, strong bar and wine knowledge, and proven ability to grow revenue and control costs. Serving It Right certification is required, or must be obtained before starting.

  OpenTable, Opera, Silverware, Microsoft Office

• 1mo

  General Manager

  Toronto, ON

  On-siteFull Time

  

  Ruth's Chris Toronto

  5+ YOE5+ MgmtCandidates need at least 5 years of General Manager experience in a fine dining restaurant. Ruth's Chris Toronto also wants strong guest service, financial skills, leadership ability and wine knowledge.

  Microsoft Word, Microsoft Excel, Microsoft Outlook

• 1mo

  General Manager

  Markham, ON

  On-siteFull Time

  

  Ruth's Chris Markham

  5+ YOE5+ MgmtCandidates need at least 5 years of General Manager experience in fine dining, plus wine knowledge and strong leadership and financial skills. Smart Serve and a restaurant management or culinary background are preferred.

  Microsoft Excel, Microsoft Word, Microsoft Outlook

• 1mo

  Food & Beverage Manager, Farm & Fire

  Banff, AB

  Full Time

  

  Brewster Inc.

  5+ YOE5+ MgmtCandidates need at least 5 years of senior experience running a large food and beverage operation, post-secondary education in hospitality or a related field, budgeting and P&L experience, and a Pro Serve certificate. Strong communication skills and a flexible schedule are also required.

  Standard Operating Processes (SOPs), Operational systems

• 1mo

  Business Development Manager

  Ontario

  Full Time

  AW

  Arterra Wines Canada, Inc.

  3+ YOECandidates need 3 to 5 years of business development, corporate or luxury sales experience, a WSET 3 or equivalent sommelier designation, strong communication skills and a valid driver's licence. Lifting wine cases up to 45 pounds is required, and a business degree with sales expertise is preferred.

  Sales, Relationship building, Cold calling, Procurement, Strategic planning, Pricing strategies

13 companies