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County of Simcoe
1+ YOECandidates need a Food Handler Certification, at least six months of similar experience, and a Criminal Record Check with Vulnerable Sector Screening under six months old. They also need basic ability to follow instructions and communicate with residents and staff.
Cleaning, Food service operations, Food preparation, Food handling, Infection prevention and control, Electronics
Sodexo Canada Ltd
4+ YOECandidates need four or more years in a culinary leadership role, proven success running busy food services, and menu development and team-building skills. A Food Handler Certificate and First Aid and CPR are required, and Red Seal certification is an asset.
Food service operations, Cooking, Customer service, Food Handler Certificate, First Aid, CPR
YWCA Hamilton
Candidates need a Safe Food Handling certificate (or willingness to get one), a criminal record check, and Standard First Aid with CPR C (or willingness to get them). Food service, retail or hospitality experience, cash handling and Smart Serve are assets.
kitchen appliances
Dexterra
1+ YOECandidates need at least 1-2 years of food and customer service experience, strong communication skills, and accurate cash handling. They must be comfortable standing for long periods, lifting 25-30 lbs, and working at a fast pace.
cash register, payment systems
City of Hamilton
Candidates need prior experience planning menus and cooking in an institutional setting, knowledge of food safety and the Canada Food Guide, and a Food Handler's Certificate. A cook's diploma and Red Seal classification are preferred.
Leadership, Regulatory compliance, Child care, Food allergies, Cooking, Food preparation
Relais & Châteaux
7+ YOECandidates need at least 7 years of sommelier experience, a certification from a recognized sommelier program such as the Court of Master Sommeliers or WSET, and extensive knowledge of wine regions, varietals and food pairings. Strong verbal communication, leadership and the flexibility to work evenings, weekends and holidays are also required.
Sales, Customer service, Communication skills, Leadership, Inventory management, Staff training
Shannex: Shannex is a family-owned, Maritime-based company that has been providing care to clients since 1988.
Candidates need high school or GED completion and ideally one year of commercial housekeeping or laundry experience. Food services and long-term care experience, plus CPR/First Aid, are assets, and the ability to work flexible shifts including weekends and holidays is required.
washing machine, dryer, extractor, food carts
Shannex: Shannex is a family-owned, Maritime-based company that has been providing care to clients since 1988.
1+ YOECandidates need a high-school diploma or equivalent, valid Basic Food Safety and Smart Serve certifications, and at least one year of food service or customer service experience. A clear criminal record check and possibly a vulnerable sector check are required.
dishwasher
Alberta Health Services
Candidates need Grade 12 or equivalent, a food sanitation certificate, and a Red Seal or journeyman cook certificate. Hospital or long-term care kitchen experience, WHMIS training, and the ability to lift 46 lbs are also required.
commercial food service equipment, meal carts
Four Seasons Hotels Limited
Candidates need prior food and beverage experience, a customer-focused mindset, strong English communication, and valid Canadian work authorization.
IRIS, HotSOS, computer
Chop Steakhouse & Bar
Candidates need an energetic, positive and upbeat personality, strong organization, a team-oriented and dependable approach, and a strong work ethic. You must be legally entitled to work in Canada.
Process improvement, Time management, Communication skills
Chop Steakhouse & Bar
Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Experience in a full-service restaurant is an asset, and the ability to work under pressure and as part of a team.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
Chop Steakhouse & Bar
Candidates need attention to detail, a positive and energetic attitude, and the ability to work alone or in a team under pressure. Basic food handling and preparation knowledge is required, and full-service restaurant experience is an asset.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
Northland Properties
Candidates need basic food handling and preparation knowledge and strong attention to detail. Restaurant experience is an asset, and the ability to work under pressure and as part of a team is expected.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
Northland Properties
Candidates need basic food handling and preparation knowledge and strong attention to detail. Previous full-service restaurant experience is an asset, and the role requires an energetic, positive person who can work under pressure.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
17 companies