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Sodexo Live! in Canada
2+ YOECandidates need a bachelor's degree in supply chain, business or hospitality, or equivalent experience, plus 2+ years in purchasing, inventory or warehouse management. Strong knowledge of food safety, budgeting, P&L accountability and team leadership in fast-paced venues is required.
Microsoft Office, purchasing system, inventory management system
Fraser Health Authority
2+ YOECandidates need a Bachelor of Science in Dietetics, completion of an approved dietetic internship, and two years of recent medical/surgical acute-care experience. They also need CNSC certification, current BC registration, and Restricted Activity A, B and C certification.
Patient charts, Workload statistics software
Halifax Regional Centre for Education
Candidates need a high school diploma or equivalent and basic food safety training, which can be provided on the job. Food service experience is preferred, along with the ability to lift up to 50 lb, stand for long periods, and communicate well with students, staff and parents.
POS
Peace Wapiti Public School Division: The system provides schooling for students from Horse Lake First Nation and Kelly Lake Indigenous Community.
Candidates need strong organization and time management skills and the ability to work independently and with volunteers. Experience cooking for groups is an asset, and candidates must complete a Safe Food Handling certification, paid for by the school.
Food preparation, Sales, Food safety, Food handling, Sanitation, Health and safety
Chop Steakhouse & Bar
Candidates need attention to detail, a positive and energetic attitude, and the ability to work alone and in a team under pressure. Basic food handling and preparation knowledge is required, and experience in a full-service restaurant is an asset.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
Optima Living: Optima Living—founded in 2007—owns and operates innovative seniors’ living communities throughout Alberta and BC, taking an unprecedented approach…
Optima Living needs candidates with knowledge of safe food handling and sanitation, strong personal hygiene, and clear police and vulnerable sector checks. Food services or residential care experience, Food Safe certification and CPR and First Aid are assets.
commercial dishwasher
Optima Living: Optima Living—founded in 2007—owns and operates innovative seniors’ living communities throughout Alberta and BC, taking an unprecedented approach…
1+ YOECandidates need at least one year of food preparation experience and an active Food Safe certification. Optima Living also wants flexibility across shifts, good communication, and clear background checks.
dish machine
Optima Living: Optima Living—founded in 2007—owns and operates innovative seniors’ living communities throughout Alberta and BC, taking an unprecedented approach…
Optima Living needs candidates with knowledge of safe food handling and sanitation, strong personal hygiene, and clear police and vulnerable sector checks. Food services or residential care experience, Food Safe certification and CPR and First Aid are assets.
commercial dishwasher
Browns Restaurant Group
Candidates need a proven record as a disciplined chef in a high-volume, full-service restaurant, with strong kitchen management, team leadership and analytical skills. Strong written and verbal communication and comfort with Microsoft Office are also needed.
Microsoft Excel, Microsoft Word, Microsoft Outlook, Microsoft Teams
The Wickaninnish Inn
Candidates need Serving It Right certification and previous fine dining experience. They should know food, wine, beer and spirits well, and be calm, polite, punctual and detail-oriented, with strong communication skills.
Silverware POS
Lahal Management LP
3+ YOECandidates need at least 3 years of culinary experience and a high school diploma, with culinary education an asset. A food safety certification is required, and Red Seal certification or enrollment is an asset. They must clear a criminal record check and be available for evenings and weekends.
kitchen equipment
Gray Collection
5+ YOE5+ MgmtCandidates need at least five years of management experience in a high-volume restaurant, strong budget and analytical skills, and fluent French and English. Experience with Micros, OpenTable and Microsoft Office is an asset, as is hospitality or culinary training.
Micros, OpenTable, Microsoft Office
Concorde Entertainment Group
3+ YOE3+ MgmtCandidates need at least 3 years of success in a comparable management role at a similar-sized, seasonal establishment, with 5+ years of hospitality experience preferred. Extensive wine knowledge, advanced English writing, working knowledge of employment law and advanced Microsoft Office skills are required.
Microsoft Office, Excel
Chartwell
Chartwell needs candidates with a Red Seal or equivalent cooking qualification preferred, plus experience cooking in volume for health care or hospitality. Candidates should know HACCP, special diets and food safety, and be able to work under time pressure and stand for long periods.
food production equipment, kitchen equipment
Dexterra
3+ YOECandidates need at least 3 years of culinary experience, preferably in banquets and catering, and a valid Food Safe Level 2 certificate. They must thrive in a fast-paced kitchen, communicate well and work collaboratively.
Customer service, Attention to detail, Cooking, Regulatory compliance, Food handling, Sanitation
ACE Casinos Blackfoot
5+ MgmtCandidates need proven experience cooking East Asian cuisine, at least five years in kitchen leadership, a Red Seal or culinary arts certification, and current food safe handling certification. Supplier relations for Asian ingredients are essential.
grill, oven, fryer
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
10+ YOE3+ MgmtOliver & Bonacini needs candidates with 10+ years of professional cooking, including 3 to 5 years in a senior role in large kitchens. They must have proven high-volume event experience, strong leadership skills and in-depth knowledge of food safety, and be legally eligible to work in Canada.
Lead a team, Cooking, Quality control, Leadership, Schedule production, Workflow
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
2+ YOEOliver & Bonacini needs candidates with two to three years of leadership in a busy hospitality setting, ideally with management experience. Strong wine and cocktail knowledge is needed, and WSET certification and bar or lounge leadership are assets.
POS
Soho House & Co.
2+ YOECandidates need at least 2 years of similar server experience, Smart Serve certification, and POS knowledge. They must stay calm in fast-paced service, work flexible shifts including weekends and holidays, and be comfortable standing, lifting 20 pounds, and moving quickly around the property.
POS
21 companies