“Menu management application” jobs in Canada – Page 15

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• 10d

  Dietary Aide | Permanent Part Time 6:00am to 2:00pm

  Keswick, ON

  Part Time

  

  Sienna Senior Living

  Candidates need a current Safe Food Handler's Certificate, knowledge of safe food service, and the ability to operate institutional kitchen equipment. Strong English communication skills and a passed Vulnerable Sector Check (Ontario) or Criminal Records Check (British Columbia) are also required.

  dishwasher, conveyor toaster, meat slicer

  10d

  Dietary Aide | Temporary Part Time 10:30am to 6:30pm

  Keswick, ON

  Part Time

  

  Sienna Senior Living

  Candidates need a current Safe Food Handler's Certificate and knowledge of safe food service. They must be able to operate institutional kitchen equipment, communicate clearly in English, and pass a Vulnerable Sector Check (Ontario) or Criminal Records Check (British Columbia).

  Dishwasher, Conveyor toaster, Meat slicer

  10d

  Dietary Aide | Permanent Part Time 2:00pm to 6:00pm

  Keswick, ON

  Part Time

  

  Sienna Senior Living

  Candidates need a current Safe Food Handler's Certificate and knowledge of safe food service. They must be able to run institutional kitchen equipment, communicate well in English, and pass the required criminal record or vulnerable sector check.

  Dishwasher, Conveyor toaster, Meat slicer

• 11d

  The Rec Room Hourly Back of House Player

  Winnipeg, MB

  Part Time

  

  Cineplex Entertainment LP

  1+ YOECandidates need at least one year of cooking experience, good knife skills, and knowledge of food safety, sanitation and portion control. Strong teamwork, time management and the ability to lift up to 50 lb and stand for the full shift are also required.

  Kitchen appliances, Knives, MS Word, Excel

• 11d

  Senior Sous Chef - BC Place

  Vancouver, BC

  $80k–$82k/yrOn-siteFull Time

  

  Sodexo Live! in Canada

  3+ YOECandidates need a culinary degree or equivalent training and at least 3 years of catering or banquet chef experience, including large-volume events. They also need strong leadership, a valid Food Safe Level 1 certificate and the ability to lift heavy items and stand for long periods.

  Catering stations and buffets

  11d

  Executive Sous Chef - Vancouver Convention Centre

  Vancouver, BC

  $95k–$100k/yrOn-siteFull Time

  

  Sodexo Live! in Canada

  10+ YOE10+ MgmtCandidates need 10+ years in a senior culinary management role, ideally in a high-volume hotel or convention centre. Formal culinary training, Food Safe certification, and strong leadership and English communication skills are required.

  Cooking, Provide training, Coaching, Forecasting, Procurement, Direct the preparation of food

• 11d

  Uncertified Cook II

  Toronto, ON

  Per diem

  

  Verve Senior Living

  2+ YOECandidates need at least grade 12, two years of large-volume cooking experience, and a valid safe food handler certificate. Strong knife and baking skills, good English communication, and the ability to work well in a fast-paced team are also required.

  Food preparation, Cooking, Food Handler Certificate, Sanitation, Inventory management, Forecasting

  11d

  Sous Chef

  Toronto, ON

  Full Time

  

  Verve Senior Living

  2+ YOECandidates need grade 12, Cook's Journeyman papers or equivalent experience, and a culinary college course. Two years of volume food preparation or supervision is preferred. They must write and speak English and use computerized ordering and dietary software.

  Computerized online ordering systems, Dietary software

• 11d

  Second Cook

  Victoria, BC

  

  Coast Hotels

  Candidates need high school completion, Food Safe Level I and WHMIS, and a commitment to the Inter-Provincial Trade Qualifications. Good English communication, customer service, teamwork in a fast-paced kitchen, and the ability to stand for long periods and lift up to 30 lbs are also needed.

  Food preparation, Customer service, Cooking, Food safety, Food Handler Certificate, WHMIS

• 11d

  Food Service Worker, Patient Food Services, C&W

  Vancouver, BC

  $25.82/hrPart Time

  

  PHSA - Provincial Health Services Authority

  1+ YOECandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education, training and experience. A Food Safe Level 1 certificate and a commitment to Indigenous Cultural Safety are also required.

  Food preparation equipment, Meal service wagons, Kettles and pans

• 11d

  Dietary Aide

  Welland, ON

  A

  Aramark

  Candidates need fluent English, comfort with web-based software, a keyboard and a headset, and typing of 35 to 45 wpm. Customer service or call-centre experience and food service experience are preferred, along with the ability to stay calm under pressure and lift up to 25 lbs frequently.

  Telephone headset, Keyboard

• 11d

  Front of House - Supervisor

  Kamloops, BC

  

  Moxies

  Candidates need previous serving experience in a full-service restaurant or bar and a hospitality mindset focused on guests and team members. Prior restaurant leadership experience is an asset.

  Leadership

• 11d

  Dietary Aide | Temporary Part Time 6:00am to 2:00pm

  Keswick, ON

  Part Time

  CO

  Career Opportunities

  Candidates need a current Safe Food Handler's Certificate, knowledge of safe food service, and the ability to operate institutional kitchen equipment. Strong English communication skills and a passed Vulnerable Sector Check (Ontario) or Criminal Records Check (British Columbia) are required.

  Dishwasher, Conveyor toaster, Meat slicer

  11d

  Dietary Aide | Temporary Part Time 10:30am to 6:30pm

  Keswick, ON

  Part Time

  CO

  Career Opportunities

  Candidates need a current Safe Food Handler's Certificate and knowledge of safe food service. They must be able to run institutional kitchen equipment, communicate clearly in English, and pass the required background check.

  dishwasher, conveyor toaster, meat slicer

  11d

  Dietary Aide | Permanent Part Time 2:00pm to 6:00pm

  Keswick, ON

  Part Time

  CO

  Career Opportunities

  Candidates need a current Safe Food Handler's Certificate and knowledge of safe food service procedures. They must operate institutional kitchen equipment and communicate effectively in English, and pass a vulnerable sector or criminal records check.

  Dishwasher, Conveyor toaster, Meat slicer

• 11d

  Back of House - Dishwasher

  Edmonton, AB

  

  Northland Properties

  Northland Properties needs candidates who are energetic, positive, dependable and flexible. Candidates should be able to take direction and coaching and work both independently and as part of a team.

  Coaching, Time management, Communication skills

• 11d

  Back of House - Dishwasher

  Edmonton, AB

  

  Chop Steakhouse & Bar

  Candidates need to be energetic, positive, and dependable, and able to take direction. They should work well both alone and on a team, and keep a sense of urgency while staying flexible.

  Coaching, Time management, Communication skills

• 11d

  Bilingual Royal Service Agent (Full-Time)

  Ottawa, ON

  $25.57/hrOn-siteFull Time

  

  AccorHotel

  Candidates need fluency in English and French, previous related experience and a Smart Serve certificate. Strong computer skills with typing of 40+ words per minute, excellent telephone manners and the ability to stay calm in emergencies are also required.

  POS system

• 11d

  First Cook

  London, ON

  Full Time

  

  Sifton Properties Limited

  Candidates need prior line cook or similar restaurant, hotel or club experience and solid knowledge of culinary technique and food safety. They must read B.E.O.s, organize well during high-volume service, and be flexible with evenings, weekends and holidays.

  Attention to detail, Clean equipment, Sanitation, Cooking, Food safety, Leadership

• 11d

  Sandwich Maker - Nunavut Camp Setting

  Edmonton, AB

  $20.17/hrOn-siteFull Time

  

  Dexterra

  Candidates need a current Food Safe certification and the ability to pass a drug and alcohol test, a health assessment and a criminal background check. Camp, banquet or hotel cooking experience and mass-production sandwich experience are assets, along with the physical ability to lift 50 lbs and work at height.

  Cooking, Food safety standards, HACCP, Cleaning, Food Handler Certificate

• 11d

  Premium Seating Sales Manager - Full Time

  Calgary, AB

  Full Time

  

  Calgary Stampede Brand

  3+ YOECandidates need 3-5 years of high-margin sales and venue management experience, ideally in hospitality, plus a post-secondary diploma. A background in banquet, bar or restaurant management, advanced MS Office skills, and familiarity with AGLC and Alberta Health rules are assets.

  Momentus, Excel

• 11d

  Delta Dartmouth - Banquet Server

  Dartmouth, NS

  DD

  Delta Dartmouth

  Candidates need a valid Serve Right certificate (or willingness to get one) and the ability to work quickly with attention to detail. Banquet, catering or hotel experience is an asset, along with the ability to lift and carry equipment and stand for long periods.

  Banquet Event Order (BEO)

• 11d

  Cashier / Good Kitchen Front Counter Team Member

  Waterloo, ON

  

  Goodness Me! Natural Food Market

  Goodness Me! needs candidates with strong communication and time management skills and a friendly, customer-focused attitude. Multitasking in a fast-paced environment is required, and prior retail, cashier or food service experience is an asset.

  POS system

• 11d

  Manager, Culinary Innovation, Burger King, Canada

  Canada

  Full Time

  BC

  BK Canada Service ULC

  5+ YOECandidates need about five years of culinary development, R&D or foodservice product management experience, ideally in QSR or full-service restaurants. Strong skills in recipe costing, yield, vendor management, project management and data analysis are required.

  commercial kitchen equipment

18 companies