“Menu management application” jobs in Canada – Page 27

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• 18d

  Executive Chef

  Kelowna, BC

  Full Time

  RR

  Retirement Residences REIT

  3+ YOECandidates need a recognized cook's training credential such as a Red Seal, 3 to 5 years of hospitality chef experience, Food Safe Level II and Serving it Right and WHMIS certificates. Strong leadership, menu planning, cost control and knowledge of dietary restrictions are also required.

  Cooking, Food allergies, Scheduling, Food preparation, Regulatory compliance, Sanitation

• 18d

  Pastry Chef

  Vancouver, BC

  Full Time

  AM

  at Marriott

  4+ YOECandidates need a high school diploma with 4 years of culinary or food service experience, or a 2-year culinary or hotel management degree with 2 years of experience. Strong leadership, communication and food safety skills are needed.

  Ensure sanitation, Cooking, Communication skills, Decision making, Food preparation, Presentation skills

  18d

  Event Planning Director

  Montréal, QC

  Full Time

  AM

  at Marriott

  4+ YOEMarriott needs candidates with a high school diploma plus 4 years of event management, food and beverage, or sales and marketing experience, or a 2-year hospitality or business degree plus 2 years of that experience.

  Event planning, Sales, Forecasting, Troubleshoot, Customer service, Leadership

  18d

  Private Dining Server

  Toronto, ON

  Full Time

  AM

  at Marriott

  1+ YOECandidates need at least one year of related work experience and a high school diploma or GED equivalent. They must communicate clearly and professionally, work well with a team, and handle physical demands such as standing for a full shift and lifting up to 25 pounds.

  MICROS

  18d

  Server

  Vancouver, BC

  Part Time

  AM

  at Marriott

  1+ YOECandidates need a high school diploma or GED (preferred) and at least one year of related work experience. No supervisory experience or licence is required.

  MICROS

• 18d

  Cook Level I - Part Time

  Sherwood Park, AB

  

  Optima Living: Optima Living—founded in 2007—owns and operates innovative seniors’ living communities throughout Alberta and BC, taking an unprecedented approach…

  1+ YOECandidates need at least one year of food preparation experience, an active Food Safe certification, and strong communication and organizational skills. A culinary diploma, residential care experience, and CPR and First Aid are assets.

  Dish machine

  19d

  Dietary Aide - Weekends

  Airdrie, AB

  

  Optima Living: Optima Living—founded in 2007—owns and operates innovative seniors’ living communities throughout Alberta and BC, taking an unprecedented approach…

  Candidates need food safety and sanitation knowledge, strong personal hygiene, and a clear Police Information Check and Vulnerable Sector Check. Food Safe certification is required to be active, and residential care or food service experience is an asset.

  Commercial dishwasher

• 18d

  Server

  Regina, SK

  BS

  BRIGHTWATER SENIOR LIVING GROUP, LLC

  Candidates need to communicate clearly, both verbally and in writing, and stay calm with upset guests. They must hold a food handlers permit, keep any other certifications required by provincial rules, and be able to use a point-of-sale system.

  Prepare orders, Serve beverages, Cleaning, Housekeeping

• 18d

  Pastry Cook & Overnight Baker

  Banff, AB

  $21.82–$27.47/hrOn-siteFull Time

  

  AccorHotel

  3+ YOECandidates need at least 3 years of baking and pastry experience for First Cook, or 4 years of culinary experience for Chef de Partie, plus a valid Canadian Food Handling Certification. Chef de Partie also requires Red Seal certification or an international equivalent.

  Birchstreet

  18d

  Food & Beverage Executive Assistant (Maternity Coverage – 12 Months)

  Jasper, AB

  $57k–$60k/yrOn-siteFull Time

  

  AccorHotel

  Candidates need knowledge of front office and F&B operations, and proficiency in Opera PMS. Strong communication and organizational skills, reliability, and the ability to work calmly under pressure in a fast-paced setting are also required.

  Opera PMS, Opera Sales & Catering

• 18d

  Cafe Cook

  Saint John, NB

  $21/hrContract, Temporary

  

  adecco

  3+ YOECandidates need culinary or hospitality training or equivalent experience, plus a food safety certification and 3 to 5 years of progressive cooking experience, including line cook work. Good time management, teamwork and the ability to stand for long periods and lift up to 20 lbs are also needed.

  Food service operations, Health and safety, Food preparation, Food materials, Food safety, Inventory management

• 18d

  Event Chef

  Calgary, AB

  $45k–$50k/yrFull Time

  

  Concorde Entertainment Group

  3+ YOECandidates need at least 3 years of experience in a comparable culinary or hospitality leadership role, plus large event catering experience. Food Safe certification is required within 30 days of joining, and the role involves standing for up to 12-hour shifts.

  Microsoft Office Suite, catering vehicles, cargo vans, propane and gas equipment

• 18d

  West Lorne ONroute -Full-Time and Part-Time Crew Member - Popeyes

  Dutton, ON +3

  $18.25/hr

  

  ONroute

  Candidates need reliable transportation, since the plaza has no public transit. Prior restaurant, food service, retail or customer service experience is an asset, but a positive attitude and alignment with ONroute's values matter most.

  Food service operations, Customer service, Sales

• 18d

  Intern, Sales and Catering Coordinator

  Toronto, ON

  Full Time

  

  Germain Hôtels

  Germain Hôtels needs a student in hospitality management or business administration with strong Microsoft Office skills and attention to detail. Knowledge of Opera PMS is an asset, along with clear verbal and written communication.

  Opera PMS, Microsoft Office

  18d

  Server/Bartender

  Mississauga, ON

  Part Time

  

  Germain Hôtels

  1+ YOECandidates need a high school diploma or equivalent experience, plus 1 to 2 years of server experience. They must be able to stand for hours, lift up to 50 lb, multitask and use restaurant cash register systems.

  cash register

• 18d

  Cashier

  Edmonton, AB

  Full Time

  AR

  A&W Restaurants

  Candidates need to be friendly and comfortable talking with people, reliable, and a team player. They must be legally authorized to work in Canada and available 15 to 40 hours per week.

  POS system

• 18d

  Back of House - Supervisor

  Calgary, AB

  

  Moxies

  Candidates need prior culinary experience in a full-service restaurant or bar with strong production skills. Culinary leadership experience is an asset, along with a drive to develop and motivate others.

  Cooking, Process improvement, Leadership

• 18d

  Server

  Vancouver, BC

  Part Time

  

  Marriott

  1+ YOECandidates need a high school diploma or GED equivalent and at least one year of related work experience. No supervisory experience is required, and the job requires safety training and the ability to stand, walk and lift for entire shifts.

  MICROS

• 18d

  Cashier and Catering Assistant

  Surrey, BC

  $22–$23/hrOn-sitePart Time

  

  Dexterra

  Candidates need cooking experience and knowledge of food safety, sanitation and safe food handling. Dexterra also wants applicants who are enthusiastic, flexible and strong team players.

  Food service operations, Food safety, Food storage, Scheduling, Health and safety, Food handling

• 18d

  Chef Exécutif / Executive Chef

  Canada

  Full Time

  FS

  Four Seasons

  3+ YOE3 à 4 ans d'expérience dans un poste similaire; Diplôme collégial en gestion hôtelière ou art culinaire; Maîtrise avancée du français et de l'anglais

  MS Word, Excel, Lotus Notes

• 18d

  Sr. Manager, Operations Equipment, Tim Hortons, Canada

  Canada

  Full Time

  TT

  The TDL Group Corp./ Groupe TDL Corporation

  5+ YOECandidates need a bachelor's degree in engineering (mechanical or electrical preferred) or business, and 5 to 7 years of equipment, operations or project management experience in food service. Strong skills in equipment testing, Microsoft Excel and PowerPoint, and vendor and stakeholder relationships are required.

  Microsoft Excel, Microsoft PowerPoint, FlexSim, Restaurant layout and design software

• 18d

  Cook

  Kamloops, BC

  

  Denny's Canada

  Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Previous full-service restaurant experience is an asset, and the ability to work under pressure is required.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure

• 18d

  Chef Exécutif / Executive Chef

  Montréal, QC

  Full Time

  

  Four Seasons Hotels Limited

  3+ YOE3 à 4 ans d'expérience dans un poste similaire; Diplôme collégial en gestion hôtelière ou art culinaire; Français et anglais parfaitement maîtrisés

  MS Word, Excel, Lotus Notes

• 19d

  Bartender - Putt Social

  Kitchener, ON

  BI

  Bingemans Inc

  Candidates need previous bartending experience, Smart Serve certification, and to be of legal age to serve alcohol. Strong customer service skills and a positive, team-minded attitude are also required.

  Keg, Bar stock

18 companies