Second Cook, Banquets (Full-Time, Contract)
Calgary, ABOn-siteContract
AccorHotel
2+ YOECandidates need at least two years of culinary experience in banquet production and a Food Handler certification. A culinary diploma, Red Seal progress and the ability to work quickly in a high-volume kitchen are also sought.
kitchen equipment
Pastry Cook & Overnight Baker
Banff, AB$21.82–$27.47/hrOn-siteFull Time
AccorHotel
3+ YOECandidates need at least 3 years of baking and pastry experience for First Cook, or 4 years of culinary experience for Chef de Partie, plus a valid Canadian Food Handling Certification. Chef de Partie also requires Red Seal certification or an international equivalent.
Birchstreet