As of November 6, 2026, Jobsy lists 63 server assistant jobs in Canada. The median advertised pay is $18.25 an hour (from 20 postings). The most active employers are Canad Inns, Oliver & Bonacini and Concorde Entertainment Group. Skills often requested: communication skills, multitasking, teamwork and organizational skills.
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Candidates need an energetic, positive attitude, the ability to take direction and coaching, and a team-oriented, dependable style. They must work at a fast pace with urgency and treat guests and team members professionally and kindly.
Marilena Cafe & Raw Bar needs candidates who are positive, energetic and well presented, with strong customer service and interpersonal skills. Candidates must be organized, good at managing their time, self-motivated, and comfortable in a fast-paced setting.
Canad Inns: Canad Inns is Manitoba's largest hospitality provider.
Candidates need basic math for cash handling, strong problem-solving for guest issues, and excellent guest relations skills. Experience in fast-paced food service is an asset.
Canad Inns: Canad Inns is Manitoba's largest hospitality provider.
Candidates need basic math for cash handling, strong problem-solving for guest issues, and excellent guest relations skills. Experience in fast-paced food service is an asset.
Canad Inns: Canad Inns is Manitoba's largest hospitality provider.
Candidates need Smart Choices and WWMIS certifications, basic math for cash handling, and strong skills in resolving issues and serving guests well. Evening and weekend availability is required.
Canad Inns: Canad Inns is Manitoba's largest hospitality provider.
Candidates need basic math for cash handling, the ability to resolve guest issues efficiently, and strong guest relations skills. Evening and weekend availability is required.
Candidates need good communication and organization skills, the ability to stay calm and courteous under pressure, and teamwork ability. Serving It Right certification is required, and previous service or point-of-sale experience is an asset.
1+ YOEThe Glencoe Club needs candidates with at least one year of food and beverage or hospitality service experience, strong communication and teamwork skills, and a professional, friendly manner. High school or equivalent and ProServe certification are assets, and candidates must be legally eligible to work in Canada.
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
Candidates need a Smart Serve certification, strong attention to detail and cleanliness, and the ability to stay calm in a fast-paced restaurant. They must be able to take direction, manage their time, speak clearly with guests, and be legally eligible to work in Canada.
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
Candidates need a Smart Serve certification, strong attention to detail and communication skills, and product knowledge of food and beverages. They must stay calm in a fast-paced setting, lift 25-35 lbs, work on their feet for long periods, and be legally eligible to work in Canada.
Levy needs candidates with experience in a concession, food preparation or food handling setting, and a valid Proserve certification. Candidates must work well under pressure, pay close attention to detail, and be available evenings and weekends.
1+ YOEBoiling Point Group needs candidates with one year of fast-paced food service experience, such as busser or food runner. They also need a friendly attitude, good customer service, teamwork, and the ability to work flexible shifts.
Candidates need to stand for long periods, lift and carry trays up to 100 pounds, and bend, kneel and reach often. They must communicate well with guests and staff and work in hot, cold and noisy kitchen conditions.
Candidates need a passion for hospitality, teamwork and fun, along with openness to feedback and coaching. They must be legally able to work in Canada.
Multitasking, Communication skills, Organizational skills, Teamwork, Coaching
Candidates need previous customer service experience, Food Safe Level 1 and Serving It Right certificates, and strong verbal communication. Flexible availability for breakfast, lunch or dinner shifts, weekends and holidays is required.
Four Seasons Whistler needs candidates with previous food and beverage experience in a restaurant or hotel, good product knowledge and strong English. They must be able to obtain a Serving It Right certificate and hold valid work authorization for Canada.
Opening and closing procedures, Beverage products, Customer service, Attention to detail, Serving It Right
Candidates need previous food and beverage experience in a restaurant or hotel, solid product knowledge and strong English. They must be able to obtain a Serving It Right certificate and hold valid Canadian work authorization.
Opening and closing procedures, Beverage products, Customer service, Attention to detail, Serving It Right
Candidates need a team-oriented, energetic attitude and the ability to work well under pressure. A welcoming manner, attention to detail and a passion for food and hospitality are assets.
Candidates need to work well under pressure and in a team, with attention to detail and a welcoming manner. A passion for food and hospitality is an asset.
Candidates need an enthusiastic, detail-oriented attitude, strong professionalism, and the ability to multitask in a busy environment. Weekend availability on Saturdays and Sundays is required.
Attention to detail, Multitask, Agile, Scheduling, Red Seal
Candidates need enthusiasm, attention to detail, a team-focused attitude and the ability to multitask. Prior hospitality experience is not required; eagerness to learn the industry is what the employer asks for.
Candidates need an eager interest in hospitality, strong attention to detail, professionalism, and the ability to multitask under pressure. Being a friendly team player who keeps high cleanliness standards is essential.
Attention to detail, Multitask, Agile, Scheduling, Red Seal
Candidates need an eager attitude to learn about hospitality, strong attention to detail, and professionalism. They should be able to multitask, work well in a team, and stay organized under pressure while upholding high cleanliness standards.
Attention to detail, Multitask, Agile, Scheduling, Red Seal
Candidates need an eager attitude to learn about hospitality, strong attention to detail and professionalism, and the ability to multitask and work well in a team. Cactus Club Cafe Sherway Gardens expects them to be organized, efficient and committed to high cleanliness standards.
Attention to detail, Multitask, Agile, Scheduling, Red Seal
The median advertised pay is $18.25 an hour, across 20 postings that list pay. The lowest quarter pays under $17.86 and the top quarter over $19.47.
Who is hiring server assistants?
Canad Inns (6), Oliver & Bonacini (5), Concorde Entertainment Group (2), Toptable Whistler (2) and Cactus Club Cafe Barlow (1).
What skills do server assistant jobs ask for?
Postings most often mention communication skills, multitasking, teamwork, organizational skills, attention to detail, coaching, scheduling and multitask.