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Olive Garden Canada
Candidates need strong communication and organizational skills, a positive attitude, and a willingness to learn. Previous line cook experience is a bonus, and Food Safety certification is required or must be obtained within 3 months.
Cleaning, Food safety, Communication skills, Organizational skills
Olive Garden Canada
Candidates need strong communication and organizational skills, a positive attitude, and the ability to work fast and follow standards. Food Safety certification is preferred, or it must be obtained within 3 months.
Cleaning, Food safety, Communication skills, Organizational skills
Olive Garden Canada
Candidates need strong communication and organizational skills, a positive attitude and willingness to learn, and the ability to work fast and follow standards. Food Safety certification is preferred, or it must be obtained within 3 months.
kitchen equipment
Blanco Cantina
Candidates need a passion for cooking, attention to detail and comfort working quickly under pressure. Previous kitchen experience is an asset but not required, as training is provided.
Food safety, Inventory management, Work efficiently, Cleaning, Equipment maintenance, Cooking
Elephant & Castle
1+ YOECandidates need 1-2 years of restaurant experience, though prior kitchen experience is an asset and training is provided. They should be organized, detail-oriented, able to work as part of a team under pressure, and available until 1 am on evenings, weekends and holidays.
grill
Swiss Chalet
Candidates need food safety certification or the willingness to get it within 3 months. Strong communication, reliability, punctuality and the ability to work a flexible schedule in a fast-paced kitchen are also needed. Previous line cook experience is a bonus.
production equipment, utensils
Recipe Unlimited: Founded in 1883, Recipe Restaurant Group International is Canada's largest full-service restaurant company.
Recipe Unlimited needs a passionate cook who is organized, detail-oriented and comfortable in a fast-paced kitchen. Previous kitchen experience is an asset, and the employer is willing to train the right person.
Food safety, Inventory management, Work efficiently, Cleaning, Equipment maintenance, Cooking
Anejo
Candidates need a passion for cooking, attention to detail, and the ability to work well in a team under pressure. Previous kitchen experience is an asset but not required, as Añejo will train the right person.
Food safety, Inventory management, Work efficiently, Cleaning, Equipment maintenance, Cooking
Original Joe's
Candidates need a passion for cooking, attention to detail and a team attitude. Previous kitchen experience is an asset, but Original Joe's will train the right person.
Food safety, Inventory management, Work efficiently, Cleaning, Equipment maintenance, Cooking
State & Main
Candidates need a passion for cooking, attention to detail and the ability to stay organized under pressure. Previous kitchen experience is an asset but not required, as training is provided.
Food safety, Inventory management, Work efficiently, Cleaning, Equipment maintenance, Cooking
Moxies
Candidates need basic food handling and preparation knowledge, strong attention to detail, and the ability to work under pressure as part of a team. Previous full-service restaurant experience is an asset.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Din Tai Fung North America
Candidates need open availability, the ability to stand for long periods, and a positive, professional attitude. Prior experience is preferred but not required.
steamer, walk-in cooler, freezer
Din Tai Fung North America
Candidates need open availability, the ability to stand for long periods, and a positive, professional attitude. Cooking experience is preferred but not required.
wok, walk-in cooler, freezer
Murphy Hospitality Group: Murphy Hospitality Group (MHG) started out back in 1980 when Company president Kevin Murphy and his wife Kathy opened the doors to their first…
Candidates need an outgoing personality, a love of working with a team, and availability to work evenings and weekends. Cooking experience and a culinary diploma are assets, along with the ability to multitask in a fast-paced kitchen.
Sanitation, Cooking, Multitask
Eleven Experience
Candidates need a Food Safe certification, prior food and beverage experience, and skill in a la carte cooking. Flexibility to work evenings, weekends, and long or split shifts is essential.
Knives, Kitchen appliances, Walk-in freezer
Oak View Group
1+ YOECandidates need 1-2 years of professional kitchen experience, knowledge of cooking methods and equipment, and strong communication skills. They must be available for nights, weekends and long hours, and be able to stand for long periods and lift heavy objects.
kitchen equipment
Staffmax
Candidates need previous kitchen or line cook experience, preferred, plus reliability, punctuality and the ability to work quickly as part of a team. Grill and fryer experience, knife skills and a high school diploma are preferred.
grill, fryer, POS
19 companies