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Gibbons Whistler
Gibbons Whistler needs candidates with previous host, maître d', restaurant supervisor or guest-facing hospitality experience. Strong communication, organization and calm handling of busy service periods are essential, and reservation system experience is an asset.
reservation system, waitlist system
Gray Collection
3+ YOEGray Collection needs at least three years as a Maitre d'hotel or in a similar role, good customer service and leadership skills, and familiarity with restaurant software. Candidates must be flexible on days, evenings and weekends and speak and write French and English well.
Micros, OpenTable
Gray Collection
3+ YOEGray Collection needs at least three years of maitre d' or similar experience, strong customer service and leadership skills, and fluent spoken and written French and English. Restaurant management training and experience with Micros or OpenTable are assets, and the role requires flexible availability on days, evenings and weekends.
Micros, OpenTable
Strom spa nordique
Strøm spa nordique needs candidates with restaurant or food service leadership experience who can motivate, recruit, train and schedule a team. Candidates should be organized, budget-aware, collaborative and comfortable with inventory and ordering.
Strom spa nordique
Leadership mobilisateur et esprit d'équipe; Expérience en gestion d'équipe en restauration; Capacité à gérer un budget et des inventaires
Collaboration, Cooking, Customer experience, Leadership, Forecasting
Estérel Resort: Hébergement, restauration, activités de consolidation d’équipe, spa et services événementiels sont réunis sur un même site afin de créer des…
5+ YOE3+ MgmtCandidates need a diploma in restaurant or hotel management, five years of restaurant or banquet experience (three in similar roles), bilingual French and English, and skill with Windows and Office. Strong customer service, leadership and stress tolerance are essential.
Windows
Carmen's Group
1+ YOECandidates need one to two years of serving experience in banquets, catering or restaurants, and a valid Smart Serve certification. They must be available for evenings, weekends and closing shifts, and have leadership and communication skills.
Allergies, Monitor customer service, Smart Serve, Valid driver's licence, Communication skills, Leadership
Groupe CH: Groupe CH, Quebec’s premier sports and entertainment organization, provides unique and memorable experiences for its fans and spectators.
3+ YOEMinimum de 3 ans d'expérience dans un rôle similaire; Excellentes aptitudes en communication, en français et en anglais; Fort sens du service à la clientèle et de l'hospitalité
Confidentiality, Customer experience, Process improvement, Research, Communication skills, French
Village Vacances Valcartier
2+ YOE2+ Mgmt2 à 5 ans d'expérience similaire avec gestion de personnel obligatoire; 18 ans et plus pour le service d'alcool; Maîtrise du français, anglais un atout
POS
Village Vacances Valcartier
2+ YOE2+ Mgmt2 à 5 ans d'expérience dans un poste similaire; Expérience obligatoire en gestion de personnel; 18 ans et plus pour le service d'alcool
Point de vente (caisse)
Croisières AML: Croisières AML est une entreprise familiale 100 % québécoise qui navigue sur le Saint-Laurent depuis 53 ans.
5+ YOEAu moins 5 ans d'expérience dans un emploi similaire; Au moins 5 ans d'expérience en restauration; Formation en service et sommellerie (un atout)
POS
18 companies